Kometa Coffee Roasters - Brazil Moinho - espresso - 250g

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Kometa Coffee Roasters - Brazil Moinho - espresso - 250g

KOMETA is a small roastery from Bulgaria where we make a huge effort to find the highest quality and interesting specialty coffee from around the world. We want to know the history of the coffees we buy – where it comes from, who grew it and how it was processed. We want to know this story because it tells us how to roast it so you can find it in the taste. We want to know it because we have tremendous respect for the work it takes to reach us. We want to know it simply because we love interesting stories.

DATA PRAJIRII: 30.06.2020

Prajire: espresso 

Cantitate: 250g

Exceptionally clean natural coffee from Carmo de Minas. The creamy body and sweet taste combined with the fresh fruit acidity make for a wonderful espresso. You will find notes of dark chocolate and hazelnuts. A very balanced espresso that everyone will love.


Acidity 30%

Body 80%


Roast Medium

Region Carmo de Minas, Brazil
Altitude 1350м
Varietal Yellow Bourbon
Process Natural
Fazenda Moinho
Fazenda Moinho is a 120-hectare farm with 100 hectares planted with coffee, a total of about 600,000 trees. The farm is owned by Robson Vilela Martins, Robson was a dentist in his former life, and now he is the owner of several farms and a Cup of Excellence winner, as well as very high-scoring producer from Carmo Best Cup.
“I always ask the opinion of the employees in my day-to-day life,” Robson said. “I never make an important decision alone because they were born here, they know a lot about coffee, and I always learn a lot from them. Every morning we gathered under a big tree near the farmyard where we talked and discussed the activities that each one will carry out on that day.”
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